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Empanadas and More ... with a twist
Empanadas
Beef Empanada
Fried flour pastry, ground beef, olive oil, fresh Sofrito, mixed herbs and spices.
Chicken Empanada
Fried flour pastry, shredded chicken, garlic, olive oil, fresh Sofrito, mixed herbs and spices.
Cheese Empanada
Fried flour pastry, muenster, mozzarella and provolone cheese.
Mexican Chorizo Empanada
Fried flour pastry, ground Mexican chorizo, potato, Chipotle, Monterrey and cheddar cheese.
Pulled Pork (Cuban Style) Empanada
Fried flour pastry, pulled pork marinated in Mojo (olive oil, lemon and garlic marinade).
Apple Cinnamon Empanada
Fried flour pastry, apples, cinnamon & brown sugar glaze.
Vegetable Empanada
Fried flour pastry, buttery potatoes, mixed vegetables, mushrooms, curry, ginger & our signature spices. (Similar to a samosa.)
Lobster Empanada (Seasonal)
Fried flour pastry, REAL lobster claw, knuckle and tail, creamy bisque sauce mixed with herbs, spices and sesame oil.
EG Specialty Sandwiches
Cuban Sandwich
Roasted pork seasoned in Mojo, ham, Swiss cheese, mustard and pickels on a flat grilled white sub roll.
Dessert
Churros
Sweet pipe string pastry, fried and rolled in cinnamon and sugar.
Sides
White Rice and Beans (Red or Black)
Bowl of white rice, red or black beans, fresh Sofrito, (lemon black beans only), herbs and spices. (No meat.)
Maduros
Sweet fried plantains.
Tostones
Fried green plantains.
Yuca Fritters
Fried yuca.
